#restaurant #visited ## Review Good restaurant on the beach in [[Celestún]], and our go-to spot for lunch after a flamingo tour. You can sit under their thatch roof or under an umbrella next to the water. Abundant fish and shrimp options, and medium-to-large serving sizes. Coconut shrimp and *platanos fritas* are great. Their guacamole is made with giant Yucatecan aguacates and so is less thick & rich than we're used to, but it works on a hot day.